Items related to Making Ice Cream and Frozen Yogurt
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
"synopsis" may belong to another edition of this title.
From the Back Cover:
Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
About the Author:
Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.
Author Maggie Oster has been cooking since she was five years old. A trained horticulturist, freelance writer and photographer, Maggie has also written other Storey book titles including Herbal Vinegar and Herb Mixtures & Spicy Blends. In addition, she has written the books The Potato Garden, Flowering Herbs, Gifts and Crafts from the Garden and Recipes from an American Herb Garden. She attended graduate school at Cornell University, and was former editor of an indoor and container-gardening magazine based in Seattle, Washington. Maggie has also contributed to Rodale's Basic Natural Foods Cookbook, has written monthly columns for The Weekend Gardener Journal and Louisville Today magazines, and won an award for an article and photographs on cooking with edible flowers in The Newark Star-Ledger. She lives in Kentucky.
"About this title" may belong to another edition of this title.
- PublisherStorey Publishing, LLC
- Publication date1995
- ISBN 10 088266414X
- ISBN 13 9780882664149
- BindingPaperback
- Number of pages32
- Rating
Buy New
Learn more about this copy
US$ 6.27
Shipping:
FREE
Within U.S.A.
Top Search Results from the AbeBooks Marketplace
Stock Image
Making Ice Cream and Frozen Yogurt
Published by
Storey Publishing, LLC
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. Buy with confidence! Book is in new, never-used condition 0.13. Seller Inventory # bk088266414Xxvz189zvxnew
Buy New
US$ 6.27
Convert currency
Stock Image
Making Ice Cream and Frozen Yogurt
Published by
Storey Publishing, LLC
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. New! This book is in the same immaculate condition as when it was published 0.13. Seller Inventory # 353-088266414X-new
Buy New
US$ 6.27
Convert currency
Seller Image
Making Ice Cream and Frozen Yogurt by Oster, Maggie [Paperback ]
Published by
Storey Publishing, LLC
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Soft Cover
Quantity: 10
Seller:
Rating
Book Description Soft Cover. Condition: new. Seller Inventory # 9780882664149
Buy New
US$ 6.30
Convert currency
Seller Image
Making Ice Cream and Frozen Yogurt
Published by
Storey Publishing, LLC
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Softcover
Quantity: 5
Seller:
Rating
Book Description Condition: New. Seller Inventory # 3375881-n
Buy New
US$ 3.66
Convert currency
Stock Image
MAKING ICE CREAM AND FROZEN YOGURT-A.142
Published by
Hachette Book Group
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Softcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. Brand New. Seller Inventory # 9780882664149
Buy New
US$ 3.12
Convert currency
Seller Image
Making Ice Cream and Frozen Yogurt (Paperback)
Published by
Workman Publishing, Vermont
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. Paperback. Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Make ice cream and other frozen desserts at home with Storey's basic, fun, and easy-to-follow recipe. Homemade ice cream need no longer be a once-in-the-summer treat. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780882664149
Buy New
US$ 9.99
Convert currency
Stock Image
Making Ice Cream and Frozen Yogurt
Published by
Storey Books
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Softcover
Quantity: 15
Seller:
Rating
Book Description Condition: New. Series: Storey Publishing bulletin. Num Pages: 32 pages, illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 218 x 142 x 6. Weight in Grams: 48. . 1995. Paperback. . . . . Books ship from the US and Ireland. Seller Inventory # V9780882664149
Buy New
US$ 9.58
Convert currency
Stock Image
Making Ice Cream and Frozen Yogurt
Published by
Storey Books
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Softcover
Quantity: 15
Seller:
Rating
Book Description Condition: New. Series: Storey Publishing bulletin. Num Pages: 32 pages, illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 218 x 142 x 6. Weight in Grams: 48. . 1995. Paperback. . . . . Seller Inventory # V9780882664149
Buy New
US$ 9.39
Convert currency
Stock Image
a.142 Making Ice Cream and Frozen Yogurt
Published by
Storey Books
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: Brand New. 32 pages. 8.75x5.75x0.25 inches. In Stock. Seller Inventory # 088266414X
Buy New
US$ 14.89
Convert currency
Seller Image
Making Ice Cream and Frozen Yogurt (Paperback)
Published by
Workman Publishing, Vermont
(1995)
ISBN 10: 088266414X
ISBN 13: 9780882664149
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. Paperback. Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Make ice cream and other frozen desserts at home with Storey's basic, fun, and easy-to-follow recipe. Homemade ice cream need no longer be a once-in-the-summer treat. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9780882664149
Buy New
US$ 15.71
Convert currency