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Published by Culinary Alchemy
ISBN 10: 0964772418ISBN 13: 9780964772410
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by Culinary Alchemy
ISBN 10: 0964772418ISBN 13: 9780964772410
Seller: Better World Books: West, Reno, NV, U.S.A.
Book
Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by Culinary Alchemy
ISBN 10: 0964772418ISBN 13: 9780964772410
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Book
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book First Edition
Condition: Good. 1st. Used book that is in clean, average condition without any missing pages.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Better World Books: West, Reno, NV, U.S.A.
Book First Edition
Condition: Good. 1st. Used book that is in clean, average condition without any missing pages.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Culinary Alchemy
ISBN 10: 0964772418ISBN 13: 9780964772410
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Culinary Alchemy
ISBN 10: 0964772418ISBN 13: 9780964772410
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Nelsons Books, Chazy, NY, U.S.A.
Book
128 p. Audience: General/trade. book is tight, there are some receipts with underlining, some light edge wear. there are also some receipts on note card and clipped from magazines in the book loose. Very good in very good dust jacket.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.4.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.4.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Book
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 0.4.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.4.
Published by Culinary Alchemy, 1997
ISBN 10: 0964772418ISBN 13: 9780964772410
Seller: Epilonian Books, Manhattan Beach, CA, U.S.A.
Book
Paperback. Condition: Very Good. Culinary Alchemy [Published date: 1996]. Soft cover, 128 pp. Text in English. Stated First Edition. Very good / no dust jacket. Pictorial paper covers have light bumping to edges and Light overall scuffing. Binding tight. Pages clean and unmarked. NOT Ex-Library. No remainder marks. [20150204012].
Published by Palo Alto, CA Culinary Alchemy (1995)., 1995
Seller: Crabtree's Collection Old Books, Sebago, ME, U.S.A.
First Edition
VG PB. Sweet, bitter, pungent, savory, hot, sour, salty and aromatic. Illustrated by Illus. 1st ed.
Published by Culinary Alchemy; 1st edition (January 1, 1995), 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Books of the Smoky Mountains, Del Rio, TN, U.S.A.
Book
Condition: very good. Gently used book with ongoing seller support until you're fully satisfied with your purchase.
Published by Culinary Alchemy, Inc., Palo Alto, California, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Syber's Books, Melbourne, VIC, Australia
Book First Edition
Softcover. Condition: Very Good. Photographic and Illustrations (illustrator). First Edition. about the recipes, introduction by Kathleen O'Rourke and index. The text is illustrated with both black-and-white photographs and illustrations (reproductions of Indian miniatures). Colour illustrated card cover with black and white coloured titles to the front panel and white coloured titles to the backstrip. The title says it all  50 recipes from India to spice up ordinary, everyday fare. Creasing to the book corners with rubbing to the book edges and book panels. Size: 8vo - over 7¾" - 9¾" tall. [8], 9-128 pages, Please refer to accompanying picture (s). Illustrator: Photographic and Illustrations. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; India; ISBN: 096477240X. ISBN/EAN: 9780964772403. Inventory No: 0115179.
Published by Culinary Alchemy, Palo Alto, California, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Soft cover. Condition: Good. 1st Edition. Cover has light shelfwear, soft corners, otherwise clean and well bound. 5.5 X 7.5" 128 pages. In India, a centuries old tradition in home cooking is the source of extraordinary dishes and meals. Learn the art of combining unusual spices and exciting ingredients by toasting, grinding and applying the "Tarka" method to your spices and transform ordinary foods into extraordinary meals.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: GoldBooks, Denver, CO, U.S.A.
Book
Paperback. Condition: very good. Very Good Copy. Customer Service Guaranteed.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Grumpys Fine Books, Tijeras, NM, U.S.A.
Book
Paperback. Condition: new. Prompt service guaranteed.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Toscana Books, AUSTIN, TX, U.S.A.
Book
Paperback. Condition: very good. Purchase pre-owned books for prompt service and customer satisfaction.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Book
Paperback. Condition: new. New. Fast Shipping and good customer service.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: The Book Spot, Sioux Falls, SD, U.S.A.
Book
Paperback. Condition: New.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 0.5.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: GoldenDragon, Houston, TX, U.S.A.
Book
Paperback. Condition: new. Buy for Great customer experience.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Wizard Books, Long Beach, CA, U.S.A.
Book
Paperback. Condition: new. New.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: GoldBooks, Denver, CO, U.S.A.
Book
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Front Cover Books, Denver, CO, U.S.A.
Book
Condition: new.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: Big Bill's Books, Wimberley, TX, U.S.A.
Book
Paperback. Condition: new. Brand New Copy.
Published by Culinary Alchemy, 1995
ISBN 10: 096477240XISBN 13: 9780964772403
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Book
Condition: New. New. In shrink wrap. Looks like an interesting title! 0.5.